Thank you for inviting the Son of a Butcher into your kitchen.

Please pickup on the day and time you have selected through online ordering.

When you arrive you will be asked to check in by providing the First and

Last Name used for completing the order.  The butchers will then prepare

the order for pickup, and place the order at the pickup station.

There is a $5 Reservation Fee on all weighed items that will be refunded

upon pickup. You will then be charged on site for the weight of the item

you are receiving, so have payment ready.

If you are picking up more than one order, simply tell

our butchers the names on all orders.

We will always have plenty of tenderloins, ribeyes, hams, oysters,

etc. available for walk ins on a first come, first served basis.